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| Provides you with the chance to sample the delights of Greektown with free dinners at the neighbourhood's top restaurants, and better still, to create the same classic meals yourself. You'll find hundreds of recipes, separated into categories for easy reference. From baklava to bread salad, from saganaki to stuffed grape leaves, these delicious authentic Greek dishes are easy to prepare and serve. Includes sections on Greek spices, herbs and flavourings, a Greek glossary, food storage tips, and suggested serving combinations. Enjoy -- and OPAA! |
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Features
- Author: George Gekas
- Format: Paperback
- Published: September 1993
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