Home > Books > Cuisine >

  The Food and Wine of Greece
 
 
Our Price: $19.95
Sale Price: $13.57
You Save $6.38!


Availability: Usually Ships in 24 Hours
Product Code: 0392
Qty:


Description
 
Greece and its many islands are rich with traditional and regional culinary dishes that go far beyond the standard fare of moussaka and spinach pie. To gather these special recipes and the culture that surrounds them, Kochilas spent over 15 years living and traveling in Greece. From home cooks and professional chefs she coaxed a wonderful array of authentic recipes to augment her own creations. Line drawings.
 
Features
  • Author: Diane Kochilas
  • Format: Paperback
  • Published: April 1993

Related Products...
The Book of Greek Cooking
Sale Price: $10.20
Add
Mediterranean Light : Delicious Recipes from the World's Healthiest Cuisine
Sale Price: $13.60
Add
Mediterranean Street Food: Stories, Soups, Snacks, Sandwiches, Barbecues, Sweets, and More from Europe, North Africa, and the Middle East
Sale Price: $14.78
Add
Mediterranean Vegetarian Cooking
Sale Price: $13.57
Add
I Like You: Hospitality Under the Influence
Sale Price: $18.47
Add


 Share your knowledge of this product with other customers... Be the first to write a review.



Browse for more products in the same category as this item:

Books
Books > Cuisine